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Idared Apple
The Idared apple is an excellent keeping apple that also tastes great.
Excellent for: Fresh eating; Baking; Sauce
ID-2A
More info
History: The Idared apple was developed at the Idaho Agricultural Experiment Station in Moscow, Idaho in 1935. Parentage: Jonathan x Wagener Pollination:Bloom Time: Early seasonPloidy: DiploidGood Pollinators:Brushy Mountain Limbertwig AppleChehalis AppleKing Solomon AppleLiberty AppleMyers Royal Limbertwig AppleSmoky Mountain Limbertwig AppleWilliams Pride AppleWynoochee Early Apple Harvest Time: October Fruit Size: Medium-large, round-conic Flavor: Sweet/tart Storage (refrigerated): 5-6 months Disease Resistance:Cedar apple rust: Some susceptibilityFireblight: Some susceptibilityMildew: Some susceptibilityScab: Resistant
Idared
Dessert apple
Raised by Leif Verner at Idaho Agricultural Experiment Station, Moscow, Idaho, USA. It was introduced in 1942. Fruits have white, tinged green, firm, crisp, fine-textured flesh with a sweet and pleasant vinous flavour.
Shape: Flat
Size: large
Height: 64.50mm
Width: 79.00mm
Ribbing: medium
Ground Colour: Yellow
Over Colour: Red
Flesh Colour: White
Flowering time:
1st May 10% flowering
7th May Full (80%) flowering
15th May 90% petal fall
Picking time: Early October