Spartan Apple
The Spartan apple is a crisp, juicy sweet, heavy producing apple.
Excellent for: Fresh eating; Baking; Sauce; Cider
ID-80A
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History: The Spartan apple was introduced in 1936. It was created at the Federal Agriculture Research Station, located in Summerland, British Columbia, Canada by Dr. R.C. Palmer.Parentage: McIntosh x Unknown Pollination:Bloom Time: Mid-seasonPloidy: DiploidGood Pollinators:Cameo AppleCortland AppleCox’s Orange Pippin AppleEmpire AppleGala AppleMcShay AppleNewtown Pippin AppleSweet Sixteen AppleWilliams Pride AppleWolf River Apple Harvest Time: October Fruit Size: Medium, round Flavor: Sweet Storage (refrigerated): 1-2 weeks Disease Resistance:Cedar apple rust: Some resistanceFireblight: Some resistanceMildew: Some resistanceScab: Some resistance